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This image features a prepared bowl of comforting cabbage and apple soup on a wooden cutting board. The soup has a vibrant yellow-green hue, indicating a broth infused with sautéed cabbage and apples. A fresh sprig of thyme garnishes the dish, enhancing visual appeal and aroma. Beside the bowl are a fresh apple, a small glass of fresh thyme sprigs, and a wooden spoon, emphasizing natural, wholesome cooking.
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Apple Cabbage Stew Recipe Card

Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Soup
Cuisine: American
Keyword: apple, cabbage, elder scrolls, soup, stew

Equipment

  • 1 Chopping Knife
  • 1 Cutting Board
  • 1 Large Stovetop Pan
  • 1 Wooden Spatula

Ingredients

  • 2 tbsp butter or ghee
  • 2 cloves garlic
  • 1 leek thinly sliced, white parts only
  • ½ head green cabbage chopped thin
  • 1 tsp dried or fresh thyme
  • 1½ large apples diced
  • 3 cups bone broth
  • salt & pepper to taste

Instructions

  • Start by chopping and dicing your leek, cabbage, and apples!
  • Next, melt your butter or ghee in your stovetop pan. Then add chopped leeks and garlic. Cook for a few minutes until leeks become soft. Then add cabbage and cook for 10 minutes.
  • Next, add thyme, broth, and apples into the mixture and cook for about 15 minutes until the apples are softened.
  • Garnish with thyme, salt and pepper to taste!