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Blood Moon Gimlet

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You step into my cozy tavern just as the blood moon casts its eerie crimson glow across the sky. The air hums with quiet magic, the scent of ripe blueberries and fragrant lavender swirling from behind the bar. Tonight, I have something special for you—a potion as dark and mysterious as the night itself. The Blood Moon Gimlet, a bewitching blend of vodka, tart lime, and a velvety blueberry-lavender elixir, crowned with a silky cloud of egg white foam. Take a sip, and let the enchantment unfold.

A dark berry-hued cocktail served in a vintage crystal coupe glass, garnished with a dried citrus wheel, set beside a lit candle and red roses on a wooden surface.

The Blood Moon Gimlet is perfect for mystical and moody occasions, making it a standout cocktail for Halloween, the Autumn Equinox, and celestial events like lunar eclipses or blood moons. Its deep, enchanting hue and floral notes also make it a magical choice for witchy gatherings, fantasy-themed parties, or even a dreamy midsummer night under the stars. Whether you're toasting under a crimson moon or simply craving a drink with a touch of alchemy, this cocktail is sure to cast a spell.

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Ingredients

  • vodka
  • fresh lime juice
  • lime slice
  • blueberry lavender simple syrup
  • ice

Instructions

A cocktail preparation setup featuring Tito’s vodka, fresh limes, a cocktail shaker, jigger, crystal glassware, dried citrus wheels, and red roses arranged beside a lit taper candle.
  1. Gather all necessary ingredients.
A bouquet of bright yellow chrysanthemums in a glass jar next to crystal cocktail glasses, a jigger, and a stainless steel cocktail shaker on a light kitchen counter.
  1. In a cocktail shaker, combine vodka, fresh lime juice and blueberry lavender simple syrup. Dry shake (without ice) for about 15 seconds to create a rich, frothy texture.
A woman placing a large chunk of ice into a stainless steel cocktail shaker while preparing a drink, surrounded by a lit candle, red roses, and vintage decor.
  1. Add ice to the shaker and shake again for 15-20 seconds until well-chilled.
Close-up of a dark purple cocktail with a dried citrus slice garnish, placed next to a white candle and red roses on a wooden board in a cozy kitchen setting.
  1. Strain into a chilled cocktail glass, garnish and enjoy!

Hint: For an extra mystical touch, chill your glass in the freezer beforehand and garnish with a few dried lavender buds or a dusting of edible shimmer. It’ll look like moonlight dancing on the surface of your potion!

Substitutions

  • Vodka - Traditional gimlets are made with either vodka or gin. Feel free to use gin if that's your preference!
  • Alcohol free - swap the vodka for the same amount of club soda to create a mocktail.

Equipment

  • Cocktail shaker
  • Measuring shot glass
  • Cutting Knife
  • Cutting Board
  • Lemon squeezer
  • Cocktail glass of choice
A dark berry-hued cocktail served in a vintage crystal coupe glass, garnished with a dried citrus wheel, set beside a lit candle and red roses on a wooden surface.
Print Recipe

Blood Moon Gimlet

The Blood Moon Gimlet is a bewitching blend of vodka, tart lime, and velvety blueberry-lavender syrup, crowned with a silky egg white foam for a cocktail as enchanting as a moonlit spell.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks, Side Dish, Snack
Cuisine: American
Keyword: beverages, cocktail, drinks, moon
Servings: 1 serving

Equipment

  • 1 Cocktail Shaker
  • 1 Measuring Shot Glass
  • 1 Cutting Knife
  • 1 Cutting Board
  • 1 Lemon Squeezer
  • 1 Cocktail Glass of Choice

Ingredients

  • 1.5 oz Vodka
  • 0.75 oz Lime Juice Freshly Squeezed
  • 1 oz Blueberry Lavender Syrup
  • 1 cup Ice

Instructions

  • In a cocktail shaker, combine vodka, fresh lime juice and blueberry lavender simple syrup. Dry shake (without ice) for about 15 seconds to create a rich, frothy texture.
  • Add ice to the shaker and shake again for 15-20 seconds until well-chilled.
  • Strain into a chilled coupe or martini glass, ensuring a smooth, silky foam on top.
  • Garnish with a dried lime slice and enjoy!

Storage

The Blood Moon Gimlet is best enjoyed fresh, but if you need to store it:

Ice: Always strain out the ice before storing to prevent dilution. When ready to serve, shake with fresh ice and strain into a chilled glass.

General Storage: Mix the vodka, lime juice, and blueberry lavender syrup ahead of time and store it in an airtight container in the fridge for up to 24 hours. Shake well before serving.

FAQ

Can I make this a mocktail?

Yes! Swap the alcohol with the same amount of club soda to enjoy an alcohol-free beverage.

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